
Condiments of summer vegetables Red shiso and blue shiso (perilla)

Umeboshi served in a bowl

chilled Chinese noodles

Seared bonito

Salmon roe on a small plate

Perilla leaves

Japanese food image with bamboo blinds and raw salmon fillets

Fresh firefly squid

Shirasu

Salted plum

Whitebait rice bowl topped with mentaiko

Salmon roe bowl and trefoil

Whitebait rice bowl topped with mentaiko

Make cold soup

Perilla 2

Seafood bowl I ate on Miyakojima

Horse stab

Camping food

Perilla on a colander

Fried red sea bream served with mousse sauce

Oni and Umeboshi №1

Perilla and perilla

Aojiso / Ooba (1)

Bright green perilla

Condiments of summer vegetables Red shiso (perilla)

Bonito sashimi

Ooba Aojiso

Perilla on a white background

Salted plum

Plum tea pickles

Hiroshima-style okonomiyaki with plenty of mayonnaise

Mentaiko and whitebait rice bowl

Mentaiko and whitebait rice bowl

Brown rice rice

Blue perilla and red perilla

Macrophyll

Green perilla

big leaf

Sticky natto and grated yam

Red Perilla_20240622-01

Family lunch

Seared bonito
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To accompany rice [Umeboshi]

Tarako Pasta (Part 1)

Behind the leaves of shiso

big leaf 01

Lots of shiso

Salted plum

Aojiso 202206 (4)

Sashimi of spiny lobster

Rice, dried plum, and its leaves

Aojiso / Ooba (4)

Colander and perilla leaves

Red Shiso Juice

Salvia

Eat salmon roe with a spoon!

Aojiso / Ooba (2)

Shirasu rice

Grated radish and perilla from the side with a white background

Horse mackerel licking_2

Bonito sashimi

Daye_20240622-01

Perilla leaf 0119

Salted plum

big leaf 04

Perilla and red shiso_20240622-01

Umeboshi served in a bowl

Salmon sashimi

Aojiso / Ooba (5)

Perilla Zaru wood grain background

Frozen udon with natto, grated radish, large leaves and plums

Umeboshi making Sun drying

Condiments of summer vegetables Red shiso and blue shiso (perilla)

Harvested vegetables

Harvested summer vegetables

Umeboshi served in a bowl

Steamed octopus sashimi (slice) 1

Serving Negitoro and Perilla

Condiments of summer vegetables Red shiso and blue shiso (perilla)

Lettuce salad

Fresh firefly squid

Let's lick

Perilla leaves

Condiments of summer vegetables Red shiso (perilla)

Perilla leaves with colander

perilla

Salmon roe pickled in soy sauce

Umeboshi served in a bowl

Condiment

Perilla on a colander

Fresh firefly squid marinated in seawater

Salted plum

Red ginseng

Leaf scent of herbal mint "Kentucky Colonel Mint"

Condiments of summer vegetables Red shiso and blue shiso (perilla)

Eat salmon roe with a spoon! Part 2

Perilla field leafy vegetables

Homemade pickled plums in a bowl

Assorted sashimi

Salted plum
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Unduh kabeh gambar lan gunakake kabeh kanggo proyek komersial.